Kafijas automāti un kafija

Ingredients: calendula flowers - 100% .Preparation method: Place 1-2 teaspoons of calendula flowers in a cup and fill with boiling water. 10 min let the best qualities of the tea unfold, churn.

Ingredients: rosehip flowers (36%), forest berries (29%), thyme fruit (25%), natural fragrances (8%), peppermint leaves (2%) Preparation: Place a packet of tea in a cup and fill with boiling water . 3-5 mins let the best qualities of tea unfold. You can taste it with sugar or honey. Drink slowly, enjoy the fruits :) Suitable for drinking and chilled.

Ingredients: 4 types of tea, 10 envelopes each. Method of preparation: Place 1-2 packets of tea in a cup and fill with boiling water. 5 min let the best qualities of the tea unfold. You can taste it with sugar or honey, a slice of lemon.

A coffee synonymous with the "pure gold" name. Strong, intense, Mediterranean and yet aromatic. The rich cream is kept unchanged until the last sip. A combination of the best coffee varieties from around the world. Combining the high sweetness of genuine Brazilian coffee with a unique fruity features coffee from Papua, New Guinea, the rich body of the Costa Rican coffee, and the coffee robustness from India. Definitely a delightful culinary quest to the four cardinal points.

Ingredients: green tea, lemongrass, orange peel, chamomile flowers, lemon peel, ginkgo. Method of preparation: Place 1-2 packets of tea in a cup and fill with boiling water. 5 min let the best qualities of the tea unfold. You can taste it with sugar or honey, a slice of lemon. Drink several times a day let the herbs take care of your well-being.

Ingredients: dried fruit mix 51% (apple fruit, thorn fruit, elder fruit, raspberry fruit 1%), rosehip blossom, natural fragrances.Preparation method: Place a packet of tea in a cup and pour boiling water. 3-5 min. let the tea soul unfold. You can taste it with sugar or honey. Drink slowly, enjoy the fruits. Suitable for drinking and chilled.

Ingredients: Dried Fruit Mix 43% (Apple Fruit 37%, Thorn Fruit 6%), White Rosehip 25%, Lemon Peel 10%, Chicory Root 7%, Natural Flavorings 7%, Licorice Root 5%, Orange Peel 2%, peach juice granules 1%. Contains licorice - hypertension patients should consume moderately.Methods of preparation: Place a packet of tea in a cup and fill with boiling water. 3-5 mins let the best qualities of tea unfold. You can taste it with sugar or honey. Drink slowly, enjoy the fruits :) Suitable for drinking and chilled.

Ingredients: Tier I Herbal Tea "Purification": 34% Fruit of Silybi mariani fructus, 12.75% Root of Arctii radix, 12.75% Dandelion Root (Taraxaci officinalis radix), Green Tea (Camelliae) sinensis non fermentata folia) - 25.5%, Peppermint leaves (Menthae piperitae folium) - 15%. Stage II herbal tea "Burning": Pu-erh tea (Pu-erh thea) - 30%, Lucerne herb (Medicinal sativae herba) ) - 25%, burdock root (Arctii radix) - 20%, sweet fennel fruit (Foeniculi dulcis fructus) - 15%, elderberry (Sambuci fructus) - 10% .Preparation method: Tier I - ’Purification’ tea: 1- Pour 2 packets of tea into 200 ml of boiling water and cover. Hold for 10-15 minutes. and press. It is recommended to drink unsweetened in the morning before a meal. Stage II - Tea Burning: Pour 1-2 sachets of tea into 200 ml of boiling water and cover. Hold for 10-15 minutes. and press. It is recommended to drink unsweetened in the afternoon before a meal.

Ingredients: thyme, ginger, chamomile, orange peel. Method of preparation: Place 1-2 packets of tea in a cup and fill with boiling water. 5 min let the best qualities of the tea unfold. You can taste it with sugar or honey, a slice of lemon. Drink several times a day let the herbs take care of your well-being.

Ingredients: chamomile inflorescence, raspberry leaves, peppermint leaves. Method of preparation: Place 1-2 packets of tea in a cup and fill with boiling water. 5 min let the best qualities of the tea unfold. You can taste it with sugar or honey, a slice of lemon. Drink several times a day let the herbs take care of your well-being.